Bean to Cup Machines
Whether you want silky, frothy cappuccinos or rich espresso, a bean-to-cup machine will give you a barista beverage. This is particularly true of the ones that come with an automatic milk carafe that can dispense perfectly texturized milk to top your coffee.
There are other factors to consider before you buy one.
Quality
Depending on what you want out of your cup of coffee, quality is an important consideration. There is a growing group of coffee drinkers who are more focused on the quality of the espresso as opposed to other aspects of the beverage. There are a variety of bean-to-cup machines that can deliver.
Most bean to cup machines are capable of producing cappuccino, latte, flat white and cortado - along with basic black coffees, such as americano and filter coffee. A quality machine will have adjustable grind settings that let you adjust the strength and flavor of your coffee. It should also have a milk steam wand for those who enjoy lattes that are creamy, or capspuccinos.
Some bean to cup machines are completely automated in the making of espresso, but the majority still require manual work by the user to create milk-based drinks. This is typically the case for high-end or mid-range machines, but there are some that can create milky drinks with the touch of a button.
For example the Sage Oracle & Oracle Touch are among the top bean-to-cup machines in terms of shot quality, however they're not even close to the quality that a traditional espresso machine under the direction of a competent home barista can achieve. The Gaggia Navigation is a moderate choice that can still make a great cup of coffee. It also comes with the added benefit of being the most simple machine to clean I've tested.
Convenience
A bean to cup machine grinds and extracts coffee beans as needed. This helps to improve taste as the longer a ground coffee sits the more it begins to oxidize.
The oxidation process reduces the flavour It's therefore important to grind coffee beans only when you're ready to make a cup of espresso or hot chocolate. The best bean-to-cup machines have an option that prevents you from making a whole batch before emptying the internal grinders bin.
Unlike traditional espresso machines, which are often a waste product by forcing too much water through the portafilter, and then overflowing it back into the chamber, bean to cup machines create very little waste. They use a special thermoblock that only heats the water that it needs, rather than pouring it over the grounds and then wasting it.
If you're looking to enjoy an entire espresso experience such as cappuccino, latte, or cappuccino from your automatic coffee maker be sure to look for models with an integrated milk system. This system will heat and texturize milk until it is at the desired consistency, and then pour it into your drink. Some of the more bespoke models will allow you to modify the temperature, texture and foam degree of your drinks.
Versatility
A bean-to-cup machine is an excellent choice for companies who want to provide their customers and staff high-quality coffee drinks at the touch of the button. These machines, as the name suggests, grind and brew coffee directly into the cup. You can make espresso or flat white, cappuccino or long black with the touch a screen. These machines also have a milk frother that can give the drink a smooth, texturized taste for those who enjoy it.
This versatility makes bean to cup machines a favorite choice for companies such as offices or car dealerships as well as beauty salons who need to meet the needs of a variety. Contrary to traditional commercial espresso machines that require an experienced barista, beans to cup coffee makers are simple for anyone to use. This ease of use eliminates the need for staff training and saves you money.
The beans are also roasted right before being used, to ensure they remain fresh, flavorful and ready to drink. Ground beans lose their flavor after a couple of minutes, so the more quickly they are used the better the taste of the coffee. A bean-to-cup machine can also heat and texturize milk, which means you don't require separate equipment to steam and make froth.
Maintenance
Bean to cup machines provide an easy-to-use, convenient coffee experience that lets staff serve a wide range of drinks. However, they do require a little more attention and care than capsule models. Follow the guidelines of your machine's supplier for daily cleaning with a swab and an intensive cleaning and descaling each week. This will ensure consistency in quality and ensure high hygiene standards and safety, while also saving you money by extending the time of your machine.
Regular cleaning and descaling can also help to ensure the protection of your coffee machine's components. This is because the best coffee maker brands have an automated rinsing process that prevents the build-up of limescale. In the event that limescale builds up inside the pipes of your commercial coffee machine can result in blockage of heating elements and reduced flow of water. In extreme cases heating elements could stop completely.
The steam pipe used for milk frothing needs to be cleaned regularly as milk residues can hinder its. This can lead to the growth of bacteria that can cause an unpleasant and stale smell to your espresso. Also, be sure to empty the drip tray and dreg compartment on a regular schedule. bean to cup coffee machines -to-cup coffee machines come with specific cleaning tablets, such as our own brand or those made by Jura or Franke and can be used according to the instructions of the manufacturer.